Saint-Germain Petits Fours

The Saint-Germain Petits Fours is composed of 8 mini-pastries made up of flavors that are as gourmand as they are people-pleasing, in order to delight everyone at your next gathering:

  • 6 Strawberry slices (Joconde biscuit, strawberry jelly, buttercream and strawberry compote).
  • 6 Almondines with lemon zest, lemon cream, lemon and orange zest.
  • 6 Triple chocolate squares (chocolate Joconde biscuit, chocolate crunch, milk chocolate mousse, chocolate ganache and white chocolate mousse).
  • 6 Financiers, apricot jelly and chopped pistachios.
  • 6 Chocolate crumbles with dark chocolate ganache and dark chocolate cream.
  • 6 Caramel and cinnamon financiers with caramelised apple compote, topped with chopped almonds.
  • 6 Raspberry cheesecakes (cheesecake and raspberry jelly).
  • 6 Opéras (coffee soaked Joconde biscuit, coffee-flavoured buttercream, chocolate ganache and chocolate icing).

These timeless mini-pastries, with simple and clear tastes, are composed of quality ingredients hold up incredibly well after thawing.

This assortment is packaged under a dome, on a plate encircled by a rim and clamped shut, ensuring the best protection and maintaining the individual pieces during transportation and stocking.

The Saint-Germain Petits Fours are adapted to vegetarian diets and guaranteed free from artificial coloring, preservatives and flavor enhancers.

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Instructions

Leave to defrost at 40°F (+4°C) for 2 h with or without the protective cover.

Petits fours saint germain
Petits fours saint germain
Petits fours saint germain
Petits fours saint germain en plateau
Petits fours saint germain

Product code: 0165303

Packaging:
Tray of 48 items (1.51 lbs / 0.685 kg)

6 Strawberry slices (Joconde biscuit, strawberry jelly, buttercream and strawberry compote).
6 Almondines with lemon zest, lemon cream, lemon and orange zest.
6 Triple chocolate squares (chocolate Joconde biscuit, chocolate crunch, milk chocolate mousse, chocolate ganache and white chocolate mousse).
6 Financiers, apricot jelly and chopped pistachios.
6 Chocolate crumbles with dark chocolate ganache and dark chocolate cream.
6 Caramel and cinnamon financiers with caramelised apple compote, topped with chopped almonds.
6 Raspberry cheesecakes (cheesecake and raspberry jelly).
6 Opéras (coffee soaked Joconde biscuit, coffee-flavoured buttercream, chocolate ganache and chocolate icing).*

* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.

Typical values (per 100g)
Caloric value (kcal)349 kcal
Energy value (kJ)1453 kJ
Protein5.3 g
Fat22.0 g
of which saturate fat11.7 g
Carbohydrate30.7 g
of which sugars25.3 g
Fibre3.4 g
Sodium80 mg
Salt0.20 g
Case dimensions in inches (WxDxH) / in mm (Lxlxh)15.35" x 11.65" x 2.44" / 390 x 296 x 62
Gross weight in lbs (Kg)2.53 lbs / 1.150 kg
Net weight in lbs (Kg)1.51 lbs / 0.685 kg

Storage instructions before defrosting
Store at 0°F (-18°C).

Storage instructions after defrosting:
Store 24 hours maximum between 32 and 40°F (0 and 4°C) after defrosting. Never refreeze defrosted products.