Art Deco Petits Fours

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Instructions

Remove the plastic film before leaving the tray 2 hours at 40°F (+ 4°C) in the refrigerator.

Petits fours Art Déco sur plateau
Petits fours Art Déco
Petits fours Art Déco sur plateau

Product code: 004183

Packaging:
Tray of 48 servings (1.21 lbs)

Our Petits Fours have a sophisticated look. Each item is finished by hand.

8 Choux with crumble sprinkles, caramel cream, milk chocolate.
8 Cocoa sponges with chocolate crunch, fleur de sel, chocolate cream.
8 Crumbles with raspberry jelly, vanilla mousse.
8 Coconut sponges with coconut mousse, strawberry jelly, butter cream.
8 Coconut financiers with almonds, mango-passion fruit compote, coconut flavoured butter cream.
8 Meringues covered in chocolate and hazelnut, gianduja chocolate mousse, chopped hazelnuts.

* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.

Typical values (per 100g)
Caloric value (kcal)302 kcal
Energy value (kJ)1263 kJ
Protein5,3 g
Fat16,0 g
of which saturate fat8,1 g
Carbohydrate33,0 g
of which sugars26,5 g
Fibre2,5 g
Sodium73 mg
Salt0,18 g
Case dimensions in inches (WxDxH) / in mm (Lxlxh) 15.4" x 11.7" x 2" / 390 x 296 x 50 mm
Gross weight in lbs (Kg)1,81Ibs (0,820 kg)
Net weight in lbs (Kg)1,21Ibs (0,550 kg)

Storage instructions before defrosting
Store below 0°F (- 18°C).

Storage instructions after defrosting:
After defrosting, keep 24 hours maximum in the refrigerator between 32 and 40°F (between 0 and +4°C).
Do never refreeze thawed products.