Art Deco Petits Fours
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Remove the plastic film before leaving the tray 2 hours at 40°F (+ 4°C) in the refrigerator.
Product code: 004183
Packaging:
Tray of 48 servings (1.21 lbs)
Our Petits Fours have a sophisticated look. Each item is finished by hand.
8 Choux with crumble sprinkles, caramel cream, milk chocolate.
8 Cocoa sponges with chocolate crunch, fleur de sel, chocolate cream.
8 Crumbles with raspberry jelly, vanilla mousse.
8 Coconut sponges with coconut mousse, strawberry jelly, butter cream.
8 Coconut financiers with almonds, mango-passion fruit compote, coconut flavoured butter cream.
8 Meringues covered in chocolate and hazelnut, gianduja chocolate mousse, chopped hazelnuts.
* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.
| Typical values (per 100g) | |
| Caloric value (kcal) | 302 kcal |
|---|---|
| Energy value (kJ) | 1263 kJ |
| Protein | 5,3 g |
| Fat | 16,0 g |
| of which saturate fat | 8,1 g |
| Carbohydrate | 33,0 g |
| of which sugars | 26,5 g |
| Fibre | 2,5 g |
| Sodium | 73 mg |
| Salt | 0,18 g |
| Case dimensions in inches (WxDxH) / in mm (Lxlxh) | 15.4" x 11.7" x 2" / 390 x 296 x 50 mm |
|---|---|
| Gross weight in lbs (Kg) | 1,81Ibs (0,820 kg) |
| Net weight in lbs (Kg) | 1,21Ibs (0,550 kg) |
Storage instructions before defrosting
Store below 0°F (- 18°C).
Storage instructions after defrosting:
After defrosting, keep 24 hours maximum in the refrigerator between 32 and 40°F (between 0 and +4°C).
Do never refreeze thawed products.
