Mediterranean vegetable flan
Our Mediterranean vegetable flan steps up your plate with flair from the South of France, with all its bright colors and aromatic flavors!
The recipe rests upon a creamy and classic tomato flan mixture (cream, milk, eggs, and tomatoes), united with a brunoise of zucchini, tomatoes, and peppers. Herbes de Provence finely enhance this garnish and bring a touch of sunshine to your taste buds.
The ingredients are guaranteed free from preservatives, artificial coloring, or flavor enhancers.
The Mediterranean vegetable flan is the perfect addition to your Spring/Summer menus as an accompaniment for white meat, fish, or grilling.
This garnish is packaged in individual servings, to allow you to budget for any size portion per gathering.
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After removing the plastic film, put in a pre-heated oven at 300°F (150°C) for 22 min before serving.
Product code: 0801801
Packaging:
20 items of 2.47 oz / 70 g (3.09 lbs / 1.400 kg)
Ø 2.4" / 6 cm
Elegantly plate the Mediterranean vegetable flan, then add poultry aiguillettes upon which you can place a sprig of rosemary.
Tomato 26%, cream, vegetable fat, zucchini 9.8%, egg yolk, tomato preparation 5.8% (tomato and tomato concentrate 70%, rapeseed oil, salt, origan, sugar, garlic), red pepper 4.9%, tomato concentrate 2.5%, onion pre fried, wheat flour, chive, dehydrated tomato 0.9%, potato starch, garlic powder, salt, Provence herbs, pepper.*
* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.
| Typical values (per 100g) | |
| Caloric value (kcal) | 189 kcal |
|---|---|
| Energy value (kJ) | 782 kJ |
| Protein | 3 g |
| Fat | 13.4 g |
| of which saturate fat | 8.4 g |
| Carbohydrate | 11.4 g |
| of which sugars | 4.5 g |
| Fibre | 5.2 g |
| Sodium | 254 mg |
| Salt | 0.63 g |
| Case dimensions in inches (WxDxH) / in mm (Lxlxh) | 15.35" x 11.65" x 2.44" / 390 x 296 x 62 |
|---|---|
| Gross weight in lbs (Kg) | 3.57 lbs / 1.620 kg |
| Net weight in lbs (Kg) | 3.09 lbs / 1.400 kg |
Storage instructions before defrosting
Store at 0°F (-18°C).
Storage instructions after defrosting:
Store between 32 and 40°F (0 and 4°C) for 24 hours maximum after thawing. Do not refreeze thawed products.
