Traiteur de Paris revisits the celebrated New York cheesecake with a trendy Speculoos twist!
Becoming a staple of dessert menus everywhere, the Chefs at Traiteur de Paris have selected Speculoos for its intense aromas and creamy texture, the perfect match for cheesecake.
The contrast between the soft sweetness of vanilla in the authentic recipe, and the Speculoos crumble crust will blow your taste buds away with gourmet flavor…
This dessert seduces in any season. It can be served on a plate, in a Bodega glass, or even by hand. Furthermore, it is perfectly well adapted for high-end service trays.
The Speculoos Cheesecake is packaged in individually-sized formats (90g or 3oz) to help you perfectly master food costs, and facilitate serving.
The quality of our premier ingredients, selected by our Chefs at Traiteur de Paris, guarantees a dessert that is free from preservatives, artificial coloring or flavor enhancers.Send by emailContact usDownload presentationFind a distributor
Remove the plastic film and thaw out for 4 hours at 40°F (+4°C).
Product code: 0330201
20 items of 3.17 oz / 90 g (3.97 lbs / 1.800 kg) - Ø 2.7" / 7 cm
For a minimalist and elegant presentation, scatter the Speculoos Cheesecake with shards of Speculoos cookies and decorate the plate with caramel coulis.
Cream, cheese 23.9% (cheese, salt), sugar, whole eggs, speculoos 8.6% (wheat flour, sugar, Candy sugar syrup, raising powder, soy flour, salt, cinnamon), wheat flour, butter, almond powder, brown sugar, caramel paste (sugar, water), natural vanilla flavor with other natural flavors, cinnamon.*
* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.
|Typical values (per 100g)|
|Caloric value (kcal)||382 kcal|
|Energy value (kJ)||1590 Kj|
|of which saturate fat||15.8 g|
|of which sugars||22.0 g|
|Case dimensions in inches (WxDxH) / in mm (Lxlxh)||15.35" x 11.65" x 1.97" / 390 x 296 x 50|
|Gross weight in lbs (Kg)||4.32 lbs / 1.960 kg|
|Net weight in lbs (Kg)||3.97 lbs / 1.800 kg|
Storage instructions before defrosting
Store at 0°F (-18°C).
Storage instructions after defrosting:
Never refreeze thawed products. 24 hours maximum between 32 and 40°F (0 and 4°C) after thawing.